May 16, 2011

Frollicking in Lucban (Pahiyas Experience) 2011

Here's a sneak peak of our 2nd year anniversary during Pahiyas 2011...
Pahiyas, Undeground Cemetery and Liliw Laguna
Pahiyas Tour courtsey of St. Michael the Explorer Travle & Tours















May 5, 2011

Chinese Tuna Fried Rice

Sharing this simple recipe....

Ingredients:

1 Can Tuna in oil (drained)

1 Can Corned Tuna (with oil)

1 Large Bell Pepper (diced)

2 Medium Sized Onions

2 Eggs (beaten)

1O cups cooked rice

2 tablespoons Lee Kum Kee Shrimp Paste

1 teaspoon olive oil

Procedure:

Heat oil in a pan. Sautee onions, bell pepper, and tuna.

Add cooked rice. Stir.

Add shrimp paste and stir to equally distribute all the ingredients.

On a separate skillet, scramble eggs until fluffy. Shred scarbled eggs.

Stir in scramble eggs to the rice mixture.

**You may addmore shrimp paste according to your taste.

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